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Name: Miodrag
Status: student
Grade: other
Location: Outside U.S.
Country: Serbia
Date: Winter 2011-2012

I was wondering: as we know, some fish live in seas and oceans - in salt water. Why isn't their meat salty then?

Salt water animals have adaptations that allow them to either keep out the excess salt or eliminate the excess salt from their bodies.

Grace Field

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